Le Blog Gaillard : Gastronomy

Gaillard chefs accept Brive Tourism's Challenge
Gastronomy

The Chefs’ challenge

A tribe of cheerful cooks (Tables Gaillardes) have come up with a new collection of recipes using local produce!

Gastronomy

A PDO for Corrèze wines

Corrèze wines can now add a new label to their production: after the IGP and the AOC, Europe has awarded them a PDO.

Slate presenting different preparations of foie gras
Gastronomy

Brive La Gourmande guided tour

During a 2-hour guided tour, discover Brive-La-Gaillarde and its treasures, including the historic centre and its gourmet specialities.

View of a rib of beef being grilled
Gastronomy

New caterers from the Corréziens!

Discover the two new caterers in the Corréziens region who are sure to delight your guests with meals and delicacies for your events!

Apple juice presented surrounded by apples
Gastronomy

A 100% Gaillard Dry January!

Ready to take up the challenge of a Correze-style Dry January? Replace alcohol with our homemade juices, cook with our delicious local produce, and above all, enjoy yourself.